Anders Bandt

• 1 pound lean ground beef
• 3 tablespoons low sodium soy sauce plus additional to taste, divided
• 1 ¼ cups minced scallions both green and white parts (from about 1 small bundle), divided
• 1 tablespoon minced garlic about 3 cloves
• 2 tablespoons rice vinegar
• 2 tablespoons honey
• 2 tablespoons minced or finely grated fresh ginger
• ¼ teaspoon red pepper flakes plus additional to taste
• 1 tablespoon sesame oil plus additional to tase

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